World Food Day Celebrations

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To create an awareness about healthy food and dietary habits SIS KG & Primary Wing organized an intraclass Food Fest.

Information corners, placards and display boards emphasized the importance of nutritious and healthy food habits.

Some of the events like Salad making, cooking without fire, role play and group songs formed the focal point which carried the message of “Healthy Heart, Healthy Body”.

Food outlets with a variety of mouthwatering homemade delicious dishes tempted and attracted each and everyone alike. Relishing and sharing the food, reciting and singing rhymes ensured that happiness reigned.

Little commentators through inspirational speeches, tableau, thought provoking quotes highlighted the demerits of consuming junk food, world food problem and solidarity in the struggle against hunger, malnutrition and poverty. Students understood the benefits of consuming healthy fresh food that meet the relevant food quality and safety.

Addressing the students Principal Dr. Subhash Nair lauded the efforts of the students for being successful in spreading a healthy message. Vice-Principal Mr. Shihabudeen was highly appreciative of the role of the teachers .H.M Mrs. Mehjabeen Hasan congratulated the students for their active participation and commendable presentation.

With added knowledge about different international cuisine, basic table manners and ethics the tiny tots returned home excited to brief their parents about their wonderful experience.

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